
Details for La Valentina Spelt Montepulciano 2016
Review
Dark ruby color with shades of purple ink. The bouquet highlights aromas and flavors of dark plum, blackberry nectar and aromatic herbs, enriched with notes of coffee and cocoa. Its majestic character explodes in the mouth, it is both dense but fresh, characterized by noble and powerful tannins, and a note of violet perfume. The finish is long and clean with a mineral finish that enhances its liveliness, power and cleanliness. It goes perfectly with complex preparations based on red meat such as stews, braised and overcooked, feathered and feathered game, long-aged cheeses.
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC