£11.40/ 0.75 L btl
Bozeto de Exopto 2019
Alcohol content i
Bottle size and vintage
The Bodegas Exopto winery has used the classic Rioja blend of Grenache, Tempranillo and a little Graciano to produce this gem of a wine. Extremely fruity and expressive, it is a well-balanced wine which is easy to drink. Thanks to the experience and wisdom of our winemaking ancestors who developed this combination of grapes, we can enjoy fresh and juicy wines like the Bozeto de Exopto.
It has a dark and intense Picota cherry colour in the glass, though not too opaque. An excellent concentration of fruit is noticeable from the first glance, and the legs seen when swirling the wine in the glass show it will have a glyceric and dense feel. Wild and spicy aromas stand out in the nose, especially notes of black pepper, eucalyptus and cranberries. It maintains its freshness in the mouth while offering a somewhat more mature feeling, with hints of plums and cherries in liqueur. Cocoa, good tannins, and earthy sensations of dry aromatic herbs such as bay leaves accompany well-integrated aromas of ageing reminiscent of cedar. Added to this, an elegant hint of orange peel gives fragrance to the flavoursome, appetizing and warm feeling enjoyed on drinking. Bozeto de Exopto has the easily recognizable features of a Rioja wine, yet is still a personal wine with its own unique attractiveness.
Fermented in concrete tanks and then aged in concrete and wood for six months while respecting the fruit, Bozeto is a small yet great wine, rounded and complete, brimming with fruit. It expresses its terroir wonderfully with the landscape present in every sip through hints of iron and graphite. A wine which tastes and smells of earth and fruit; an honest, expressive, juicy and friendly wine, with structure and body — all in all, a very complete wine.
Peppercorn steak / Vegetable casseroles / Small game
- Optimum serving temperature:Between 14ºC and 16ºC
Bozeto de Exopto 2019
I keep writing about various wines and it does keep me on my toes. This wine in a nut shell tell me all a good wine should be.by: Agu (9 Mar) - Vintage 2019
Un crianza diferente pero con altura y buen paladarby: Rodolfo (24 Jan) - Vintage 2019
Fresco y delicioso
Vino muy fresco y con la fruta propia de los vinos jóvenes pero con una reconocida presencia de la madera. Un vino delicioso.by: Jordi (2 Jan) - Vintage 2019
Un vino goloso, con sabor a frutas maduras, totalmente recomendable en cualquier evento. Lo compramos a menudo.by: teresa navas redo (17/12/2020) - Vintage 2019
Muy buen vino para maridar con comida de invierno
Un muy buen vino nada áspero a la entrada , con un aroma desde el inicio que se mantiene y crece hasta elretropaladar y a la vez suave pero con una intensidad que no pesa ideal para platos de invierno .
Tom Puyaubert arrived in Spain early in the year 2000 from his native Bordeaux, as a sales rep for a famous French cooperage, but coming into daily contact with some of the country’s best winemakers made him feel not only more passionate about wine but also in particular for La Rioja, its vineyards, its wine-growing culture... In 2003 he founded Bodegas Exopto and since then his project has continued to make good progress, producing wines with personality, always using in ...