What does this wine taste like?
|Red fruit / Flowers / Mineral|
|Rich / Raspberry / Bilberries / Pleasant finish|
Drinking and storing
Peppercorn steak, Small game, Vegetable casseroles
Ratings and awards
|2019||91 PK||92 SK|
Wine critics reviewsReviews by Parker
A full bodied fruity wine
I was really looking forwards to tasting this wine and it lived up to expectations. It was very full bodied and good value for the price. For my personal taste it was a bit on the "heavy" side, I think if it had slightly less alcohol content it would have been a bit lighter and much more in line with my pallet. However I would buy it again.
Great wine at this price point - I guaranteed you'll not be disappointed in this, for me it's a good every day bottle. Cherry red wine with purple rim. Nose with cherry, spices, cedar wood, soft tannins. A simple, balanced Rioja.
Bozeto de Exopto 2019
I keep writing about various wines and it does keep me on my toes. This wine in a nut shell tell me all a good wine should be.
Lighter, fresher Rioja, very easy to drink. I suppose Garnacha does the job. Somehow reminds me La Montesa. Good value.
Ein sehr schöner Alltagsrotwein
Dieser Wein wurde uns in Barcelona in einer tollen Weinhandlung in der Kategorie "guter Rioja in der Preiskategorie 5-10Euro" empfohlen. Wir nahmen ihn mit und waren begeistert. Sofort schauten wir im Internet, wo man diesen Wein kaufen kann und haben sofort 12 Flaschen bestellt.
|Vinification material||Stainless steel / Cement / Wood|
|Ageing period||6 months|
|Type of wood||French oak|
|Vine age||Between 30 and 80 years|
|Soil||Calcareous-clay / Sand|
Tom Puyaubert arrived in Spain early in the year 2000 from his native Bordeaux, as a sales rep for a famous French cooperage, but coming into daily contact with some of the country’s best winemakers made him feel not only more passionate about wine but also in particular for La Rioja, its vineyards, its wine-growing culture... In 2003 he founded Bodegas Exopto and since then his project has continued to make good progress, producing wines with personality, always using in a...