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Carmelo Rodero TSM 2014

Carmelo Rodero TSM

2014
92
PARKER

A Tempranillo (75%), Sauvignon (10%) and Merlot (15%) blend created with Carmelo Rodero's distinctiv...

Last bottle. Immediate dispatch
-10%

£ 54.67

£ 49.21

/ btl 0.75 L

Details for Carmelo Rodero TSM 2014

Producer

Alcohol content

14.0%

Bottle size and vintage

0.75 L - 2014

Review

A Tempranillo (75%), Sauvignon (10%) and Merlot (15%) blend created with Carmelo Rodero's distinctive touch that deserves all the accolades it receives both at home and abroad. The grapes are sourced from the winery's own vineyards, selected from vines more than 40 years old.

A deep, rich, purplish cherry-red colour, it displays intense aromas of ripe dark fruit integrating well with toasty, roasted notes from the wood. Elegant and well-balanced on the palate, it appears powerful and unctuous, showing a developed complexity, round tannins and a lengthy finish.

Aged for at least 18 months in French oak barrels less than 2 years old.

  • Vine age:40 years
  • Soil:Calcareous-clay
  • Climate:Continental with atlantic influence
  • ViewPicota cherry red / Purple rim
  • Bouquet:Roasted notes / Complex / Black fruits / Mineral / Balsamic aromas
  • Mouth:Powerful / Elegant / Flavoursome / Fine tannins
  • Optimum serving temperature:Between 15ºC and 17ºC

Customer reviews

5.0/5
1 review
5 stars
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1 star
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by: Jennifer Moussi (05/10/2018) - Vintage 2014

Superb wine

Purchases 2 bottles , should have purchased 12 ! First had this wine this year in Sotto Grande was a superb choice and subsiquentky decided to buy . This wine is amazing and every mouthful takes me back to warm summer evenings with family in Sotto .

Bodegas Rodero

Bodegas Rodero

Carmelo Rodero has his roots firmly fixed in Pedrosa de Duero's wine-making traditions. The fourth generation to become involved, he follows in the footsteps of his great-grandparents, who used traditional wine-presses, and his grandparents, founder members of Pedrosa's wine-producing cooperative.After running the family vineyards for several years, he ventured out and sold grapes from 50 ha of vineyards to Vega Sicilia for 14 years. Having gained a real understanding of the...

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