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Mont Rubí Gaintus Sobremadurado 2018 (0.37 L)

Mont Rubí Gaintus Sobremadurado

2018 (0.37 L)
0.37 L
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/ 0.37 L btl

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Spec sheet

TypeRaisin wine
AllergensContains sulfites
Alcohol contenti10.5%
Production750 - 1,000 bottles

What does this wine taste like?

Cherry red / Pale
Beeswax / White flowers / Mandarin peel / Cherries in liqueur / Cocoa
Concentrated / Opulent / Silky

Drinking and storing

Serve between 10ºC and 12ºC

Ratings and awards

201991 PK
201717.5 JR93 PN
201690 PK
PK: ParkerJR: Jancis robinsonPN: Peñín

Wine critics reviewsReviews by Parker

The scarce 2019 Gaintus Dulce de Uva Sobremadurada was produced with red Sumoll grapes that were picked and hang inside a house to dehydrate them. So, the grapes are not overripe and are protected from the sun, concentrated by losing water but keeping the freshness of the fruit. It has very nice complexity with notes of nuts and a touch of botrytis, so honeyed and with red berry fruit and a touch of dried herbs. The wine has 12.5% natural alcohol, 150 grams of residual sugar and a low pH that gives it freshness. Only 733 half bottles were produced. It was bottled in June 2022.

— Luis Gutiérrez (30/09/2022)Robert Parker Wine Advocate Vintage 2019 - 91 PARKER

Customer reviews

0 reviews


Ageing period9 months
Barrel ageNew and one wine
Type of woodFrench oak



The winery

Bodega Heretat Mont-Rubí

Bodega Heretat Mont-Rubí

Founded in 1984 in an old 19th century building, Bodega Heretat Mont-Rubí is located on an estate ina large area of forestland and vineyards around the village of L'Avellà in the Alt Penedès region. Their project is key to understanding the recent history of the Catalan grape variety Sumoll which would most probably have disappeared if it hadn't been for the winery's hard work and commitment to cultivating and using it. The...