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£17.95

/ 0.75 L btl
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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti14.5%

What does this wine taste like?

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
View
Picota cherry red / Intense
Bouquet
Fruit aromas / Ripe fruit / Spicy notes / Balsamic notes / Dry grass
Mouth
Powerful / Fruit notes / Unctuous / Spicy notes

Drinking and storing

16ºC

Ratings and awards

202191 PK
202091 PK90 PN
201690 PK
PK: ParkerPN: Peñín

Wine critics reviewsReviews by Parker

The wines from Toro are remarkably darker than the ones from Arribes, and the 2021 Tío Uco, a blend of 90% Tinta de Toro and 10% Garnacha, is even darker than the 2019 Aciano, the other red from Toro. It's juicy, tasty, ripe and fruit-driven, with the bright aromatics from the carbonic maceration (it fermented with 100% full clusters), 14.5% alcohol, a velvety texture, fine and round tannins and mellow acidity. This matured in foudre and barrique for four months, but there's no trace of oak. 20,000 bottles produced.

— Luis Gutiérrez (31/01/2023)Robert Parker Wine Advocate Vintage 2021 - 91 PARKER

Customer reviews

4.2/5
5 reviews
Vintage:

Winemaking

Vinification materialStainless steel / Wood
Ageing periodBetween 6 and 8 months
Type of woodFoudre
Clarification and filtrationBottled unfined and unfiltered

Vineyards

El Pego

Vine ageBetween 35 and 93 years
SoilSand
ClimateContinental

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