| Type | Red Wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
Spec sheet
The wine
In each bottle of Tinto Pesquera Crianza there lies a little bit of Ribera del Duero history.
An open wine, brimming with fruit, approachable right from the start but also capable of ageing most elegantly. Good fruit, delicate oak, elegant tannins and character throughout. An essential red for understanding the Ribera del Duero DO.
What does this wine taste like?
| Light | Bold | |
|---|---|---|
| Smooth | Tannic | |
| Dry | Sweet | |
| Soft | Acidic |
View | Purple / Violet rim |
|---|---|
Bouquet | Fruit aromas / Elegant |
Mouth | Fruit-forward / Well-integrated wood / Elegant tannins / Characterful |
Drinking and storing
Serve between 15ºC and 17ºC
Food pairing
Stuffed aubergines, Stewed meats with mushrooms, Hare, Meat rice dishes
Ratings and awards
| 2019 | 92 PN | |
|---|---|---|
| 2018 | 91 PN | |
| 2017 | 91 PN | |
| 2016 | 90 PN | 92 SK |
| 2014 | 92 SK | |
| 2012 | 92 SK |
PN: PeñínSK: Suckling
Customer reviews
Wine making
| Ageing period | 18 months |
|---|---|
| Type of wood | American oak |
| Clarification and filtration | Unfiltered |
Vineyards
| Soil | Sandy loam |
|---|---|
| Climate | Continental with atlantic influence |
| Surface area | 200 hectares |
The winery
Tinto Pesquera
Alejandro Fernández has been intrinsically linked to vine-growing in the Ribera del Duero region for nearly 40 years, following in his father's footsteps and the family tradition. When his first 'Tinto' was released in 1975, he had fulfilled his ambition, perhaps unwittingly then, to produce a great wine. This is the original, his flagship winery, which helped to secure the successful fortunes of a nascent wine-producing DO, where the Tempranillo grape variety has always reigned...
