£18.80/ 0.75 L btl
Made from grapes grown in vineyards located at an altitude of over 900 m in Pesquera de Duero.
Aged for 14 months in French (40%) and American (60%) oak barrels.
What does this wine taste like?
|Picota cherry red / Ruby red / Reddish glints / Bright / Clean|
|Fruit aromas / Red fruit / Toasty notes / Hardwoods|
|Intense / Voluminous / Long finish / Persistent|
Drinking and storing
Any type of meat / Game dishes / Barbecues / Stews / Cured cheeses
Bodegas y Viñedos Tamaral
The De Santiago family goes back to the early 1900s as regards its wine-making roots, and four generations have followed in the footsteps of ancestors who used to make wine for their own use in a wine cellar dug into the rock. This project took off in 1997, when the company was founded and set up in the heart of the Ribera del Duero in Peñafiel. Most of their vineyards are located at an altitude of 900 metres or more, with many lying above the village of Pesquera de Duero. In...