
Murua Blanco Fermentado en Barrica
2018Details for Murua Blanco Fermentado en Barrica 2018
Vineyard
- Vine age:Between 40 and 80 years
Production
- Vinification material:Wood
- Ageing period:7 months
- Barrel age:New
- Type of wood:French oak
Tasting notes
- ViewDeep yellow / Greenish glints / Pale / Slow-falling tears
- Bouquet:Toasty notes / White flowers / Complex / Powerful / Floral scents / Brioche / Camomile tea / Persistent / Aromas of baked bread / Acacia blossom
- Mouth:Fresh / Citrus notes / Long finish / Intense / Pleasant / Confectionery notes / Good entry / Aromatic / Voluminous / Acacia flower / Balanced acidity
Recommendations
- Optimum serving temperature:Between 5ºC and 6ºC
- Decanting:Aeration is recommended