Castro Ventosa Valtuille Vino de Villa 2019 · Buy it for £18.35 at Vinissimus
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Castro Ventosa Valtuille Vino de Villa 2019

Castro Ventosa Valtuille Vino de Villa

2019
Complexity from a village vineyard
94
PARKER

£18.35

/ 0.75 L btl
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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti13.5%
Production12,000 bottles

The wine

Valtuille Vino de Villa is a red that’s very serious, with fullness and depth, showing us all the richness the vineyard of a unique village can offer. With minimal intervention, the wine manages to construe this Bierzo landscape with the utmost respect and absolute elegance. A red that sets itself apart due to its fragrance and balance, freshness and easiness. The sort of wine always to have close at hand.

What does this wine taste like?

It’s serious, subtle and scented; refined, expressive and very delicate. Evocative aromas of tiny red strawberries waft on a background of floral notes, spices and intense mineral hints. It’s medium-bodied, with great balance and freshness, thanks to the early harvesting of some of the plots. The tannins are distinguished and slightly grainy, allowing the whole bunch to be discerned fully on the palate. It’s able to combine purity and fineness, with a very seductive feel, almost creamy. It takes its leave as all greats do, leaving behind it a persistent hint which highlights again the powerfulness of the fruit.

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
View
Picota cherry red / Clean / Bright
Bouquet
Higly aromatic / Floral scents / Fine / Elegant / Fruit aromas
Mouth
Balanced / Fresh / Medium-bodied / Subtle / Pleasant tannins / Silky

Drinking and storing

It will work well in a normal red wine glass served at a temperature between 14˚ and 16 ºC. It will remain in perfect drinking condition for 7 or 8 years after its vintage date.

Serve between 14ºC and 16ºC

Food pairing

verduras-y-hortalizas
Vegetables
semicurat
Semi-cured cheeses
brasa
Roast meats

Red meats / Game / Stews / Meat rice dishes

Ratings and awards

201994 PK
201894 PK
PK: Parker

Wine critics reviewsReviews by Parker

The first vintage to have the new official category on the label is the 2019 Valtuille Vino de Villa, and it's a barrel selection of barrels from the centenary vines and Villegas, El Val and some La Rata, three zones they like. This is the new focus of the winery; it's a very serious red, with volume and depth. It fermented in oak vats with 40% full clusters with the field blend and matured in 225- and 500-liter oak barrels. It has the grainy mouthfeel from the stems. It has more structure and ripeness but with great balance and moderate alcohol, really representing the village and the year. 12,000 bottles produced. It was bottled in June 2021

— Luis Gutiérrez (31/01/2022)Robert Parker Wine Advocate Vintage 2019 - 94 PARKER

Customer reviews

4.1/5
7 reviews
Vintage:

Winemaking

Fermented with wild yeasts in 5,000-litre oak vats with 40% whole bunches (previously 100%) using the vineyard coupage. After a lengthy maceration, it ages in 225 and 500-litre oak barrels for a year.

Vinification materialWood
Ageing period12 months
Barrel ageUsed
Type of woodOak

Vineyards

Villegas / El Val / La Rata

It’s a selection of barrels from the hundred-year old vineyards of Villegas, El Val and La Rata, three areas especially liked by Castro Ventosa. The vines are aged between 40 and 100 years old and are planted on lands that are steeply inclined and mainly facing north. The various village plots are fermented separately and include Mencía, Garnacha Tintorera (Alicante Bouschet) and Bastardo grapes, as well as some local white varieties. The blend from different locations adds an extra dimension to the wine, and even more complexity.

Vine ageBetween 40 and 100 years
ClimateContinental with Atlantic influence
YieldsVery low yields
OrientationNorth