Pago Florentino
2016Details for Pago Florentino 2016
Food pairing
Red meats / Rice dishes / White meats / Grills / Aperitifs / Chocolate desserts / Oven-cooked meats
Vineyard
- Soil:Gravel surface
Production
- Vinification material:Wood
- Ageing period:12 months
- Type of wood:French and american oak
Tasting notes
- ViewBright / Ruby-red rim / Picota cherry red / Clean / Violet glints
- Bouquet:Toasty notes / Roasted notes / Black fruit / Higly aromatic / Ripe red fruit / Coffee / Fruit aromas
- Mouth:Silky / Long / Black fruit / Intense / Lovely / Good entry / Fruit aromas / Roasted notes
Recommendations
- Optimum serving temperature:17ºC
Customer reviews
Bodegas Arzuaga Navarro
Founded in the early 90s by the Arzuaga Navarro family, the winery that bears his name stands near the Duero river, on the road that connects Soria with Valladolid. The building is a song to the stone, a solid and rustic monastic evocation, with its arcades, its towers and the bell tower. It was Florentino Arzuaga, a great wine lover, who founded Bodegas Arzuaga-Navarro after buying Finca La Planta, located in the Valladolid town of Quintanilla de Onésimo. Then came the vi...
