| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
| Production | 3,500 - 4,000 bottles |
Mas de Mancuso
2021Grenache with soul, old vines and wise hands
94
PARKER
Spec sheet
The wine
Since 2015, winemakers Jorge and Jesús Navascués have been offering us a rustic and fresh Garnacha, a style that breathes the vitality of old vines. Mas de Mancuso is the gateway to the world of Garnacha at its finest, perfectly mastered by the expertise of Jorge Navascués.
What does this wine taste like?
On the nose, it reveals floral and herbal aromas —thyme, rosemary, lavender— combined with spiced notes of nutmeg, black pepper, and a subtle earthy touch. Only 4,000 bottles were produced, making it a remarkable discovery from Cariñena.
| Light | Bold | |
|---|---|---|
| Smooth | Tannic | |
| Dry | Sweet | |
| Soft | Acidic |
View | Cherry red / Bright |
|---|---|
Bouquet | Aromatic / Fresh fruit / Floral notes / White pepper / Herbaceous notes |
Mouth | Balanced / Fine tannins / Elegant / Flavoursome |
Drinking and storing
Serve between 15ºC and 17ºC
Food pairing
Any type of meat / Barbecues / Oily fish
Ratings and awards
| 2021 | 94 PK | |||
|---|---|---|---|---|
| 2020 | 94 PK | |||
| 2018 | 95 PK | |||
| 2017 | 93 PK | 17 JR | 91 SK | |
| 2016 | 94+ PK | 93 PN | 94 SK | |
| 2015 | 94 PK | 93 PN |
PK: ParkerJR: Jancis
robinsonPN: PeñínSK: Suckling
Wine critics reviewsReviews by Parker
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | Between 16 and 18 months |
| Barrel age | Used |
| Type of wood | French oak |
Vineyards
| Vine age | Between 50 and 70 years |
|---|---|
| Soil | Clay / Stony / Slate |
| Climate | Continental |
| Orientation | North |
| Surface area | 1.50 hectares |
| Altitude | 700.00 meters |
The winery
Mas de Mancuso
Viñedos de Mancuso started up in the year 2000 under the guidance of the Navascués family and Carlos San Pedro, oenologist at Bodegas y Viñedos Pujanza, with the aim of recovering old Garnacha vines, some of which are over a century old and offering limited production. They carry out minimum intervention oenology with the intention of preserving the Garnacha’s original excellent qualities. They have 9 hectares in the Jarque de Moncayo district, at an...
