| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.0% |
Spec sheet
The wine
This is a predominantly Tinta del País (Tempranillo) wine with the addition of 10% Cabernet Sauvignon that has undergone lengthy ageing in new French oak barrels for 2 years, followed by a year resting in bottle.
A deep cherry-red colour, this wine is elegant and complex on the nose with intense aromas of ripe wild berry fruit, hints of coffee, menthol and eucalyptus, as well as toasty and spicy notes. Concentrated and powerful with plenty of body, it is extremely elegant and flavoursome, displaying fine tannins and a persistently long finish.
Drinking and storing
Serve between 14ºC and 16ºC
Customer reviews
The winery
Bodegas Rodero
Carmelo Rodero comes from a family with a long history of winemaking in the heart of Ribera del Duero, where his grandparents were founding members of the Pedrosa wine cooperative back in the mid-twentieth century. Later his family moved on from the cooperative and began selling grapes to Vega Sicilia, until in 1990 Carmelo decided it was time to start out with their own winery. Their first wine came out in 1991, and since then the company has grown and grown, acquiring...
