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Spec sheet

TypeRed wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti14.5%

The wine

A modern-style wine, powerful, warm, most appealing, stimulating, intense and very fresh.

NOTE: Decanting is recommended before serving.

Fermentation in oak vats and concrete tanks. Aged for 12 months in French oak barrels.

Drinking and storing

16ºC

Ratings and awards

202292 PK
202093 PK93 SK
201993 SK
201893 PK
201792 PK
201592 PK
PK: ParkerSK: Suckling

Wine critics reviewsReviews by Parker

A traditional red blend of 80% Tempranillo with 10% each Garnacha and Graciano, the 2020 Horizonte de Exopto combines grapes from Ábalos and, since 2016, also San Vicente de la Sonsierra, as he cannot produce village wines from there as his winery is in Laguardia! This year he also added the new plots from Baños de Ebro that represent 15% of the blend and which he feels add fresh red fruit notes and silky tannins. It showcases the Sonsierra zone with fresher Tempranillo with balance, length and the chalky sensation from the limestone soils. It fermented in concrete vats with indigenous yeasts and matured 50/50 in 600-liter demi-muids and 225-liter barriques for 12 months. It follows the path of the 2019 with a little more freshness. 12,000 bottles were filled in November 2021.

— Luis Gutiérrez (14/07/2022)Robert Parker Wine Advocate Vintage 2020 - 93 PARKER

Customer reviews

4.0/5
2 reviews
Vintage:

The winery

Bodegas Exopto

Bodegas Exopto

Tom Puyaubert arrived in Spain early in the year 2000 from his native Bordeaux, as a sales rep for a famous French cooperage, but coming into daily contact with some of the country’s best winemakers made him feel not only more passionate about wine but also in particular for La Rioja, its vineyards, its wine-growing culture... In 2003 he founded Bodegas Exopto and since then his project has continued to make good progress, producing wines with personality, always using...

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