£ 18.84/ btl 0.75 L
Details for Gran Barquero Amontillado
Made following the solera and criadera method, with tiers of casks used for ageing.
Matured in American oak casks for 22 years.
Cooked sausages / Blue cheeses / Aperitifs / Fried fish / Soups / Gazpacho
- ViewAmber / Golden glints
- Bouquet:Higly aromatic / Wood / Spices / Dried fruit and nuts / Over-ripe fruit
- Mouth:Powerful / Structured / Persistent / Flavoursome / Full / Warm
- Optimum serving temperature:Between 15ºC and 18ºC
I was not expecting an amontillado so dry and light. Very characteristic wine. Goes very well with most appetizers. An very interesting wineby: Erik Burgess (19/12/2016)
A perfect example of top quality Amontillado from a top quality producer
With average age of 25 years this is fantastic value for money and stands up to anything of similar age, from Jerez or Sanlucarby: Ricardo (16/03/2018)
Vinos que hay que conocer
Conocía los amontillados jerezanos y me ha sorprendido gratamente este amontillado. Me atreví a maridarlo con un ossobuco a la milanesa y para mí fue una cierto totalby: Roberto Colombo (08/09/2017)
Amo questi vini per la potenza, la complessità di profumi e sentori che evocano. Inoltre ha un prezzo assolutamente ragionevole.
Pérez Barquero is one of Andalusia’s best wineries. A family that has always shown a firm commitment to their region’s traditional wines and has championed them with passion, conviction and great dedication. Their Finos, Amontillados, Olorosos, Palo Cortados and Pedro Ximénez sweet wines have always been highly regarded by consumers, appreciating all their ranges, but in recent years their fame has increased thanks to the excellent ratings received from the wine press worldwi...