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AA Dolç Mataró 2019 (0.37 L)

AA Dolç Mataró

2019 (0.37 L)
Alella (Spain)
0.37 L

Essential sweet wine made from overripe grapes of the Mataró variety (monastrell). The best grapes, ...

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Other bottle sizes and vintages


/ 0.37 L btl

AA Dolç Mataró 2019 (0.37 L)


Alcohol content i


Bottle size and vintage

0.37 L - 2019


Essential sweet wine made from overripe grapes of the Mataró variety (monastrell). The best grapes, selected grain by grain, macerate for 6 months, then they are pressed and the aging of two months in the barrel begins. In the glass is a delight with aromas of violets and licorice, figs and orange peel. Surprised in the mouth its fine tannicity and delicate memories of cocoa powder. Addictive and sensual.


  • Soil:Sandy loam
  • Climate:Mediterranean


  • Vinification material:Wood
  • Ageing period:2 months
  • Type of wood:French oak

Tasting notes

  • ViewPicota cherry red / Intense / Violet glints
  • Bouquet:Blackberries / Candied fruit / Dried figs / Plums / Orange peel / Green tea
  • Mouth:Balanced / Flavoursome / Unctuous / Good acidity / Black fruit / Rich / Well-integrated / Fruit aromas / Candied fruit / Croccante

Customer reviews

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by: EVP (11 Feb) - Vintage 2018


El vino estrella de las bodegas Alta Alella. Elaborado con uva Mataró, desaparecida de la Península por la filoxera y recuperada por esta bodega en Australia. Alta Alella cultiva ahora la cepa en su lugar de origen y produce con ella este óptimo vino dulce original.

by: Genial (11/01/2018) - Vintage 2013


Me encanta este vino, ya sea para cocinar como para disfrutarlo solo. Una gran compras, sin duda. Repetiremos seguro seguro

by: MLM (17/12/2017) - Vintage 2013


Una verdadera sorpresa, encontrarse con un dulce de Alella hecho exclusivamente con uva Monastrell, extraordinario. Rojo intenso, Aromas frutales y en boca sabroso, goloso con buena acidez.

Alta Alella Mirgin

Alta Alella Mirgin

The family-run project of Josep Maria Pujol-Busquets and Cristina Guillén. After travelling half way round the world making wine, from Allela to the Penedès, spending time in the Priorat, La Rioja and the Ribera del Duero, and also in France and Italy as technical director for the Martini Group, Josep Maria Pujol-Busquets managed to reconcile work and family with his passion for wine at his new estate of Can Genís (1991), where “transparent” wines are made: wines which reflec...

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