
Marrugat +Natura Brut Nature
2013ORGANIC
Details for Marrugat +Natura Brut Nature 2013
Food pairing
Seafood / Crustaceans / White fish / Dried fruit and nuts / Rice with fish / Molluscs / Serrano ham / Confectionery / Fish in sauce / Quail / Partridge / Oven-cooked chicken / Rice with fish and meat / Capon chicken / Poularde / Chicken with sauce / Cured sausages
Production
- Ageing period:16 months
Tasting notes
- ViewBright / Clean / Fine and persistent bubbles / Pale yellow
- Bouquet:Varietal notes / Ageing notes / Complex / Fresh / Fruit aromas / Pleasant
- Mouth:Balanced / Persistent / Fresh / Long / Fruit notes / Pleasant / Light / Well-integrated carbonic acid / Varietal notes
Recommendations
- Optimum serving temperature:6ºC