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Pittacum Val de la Loba 2016

Pittacum Val de la Loba

2016

Origin

Grapes

Producer

Alcohol content

14.0%

Bottle size and vintage

0.75 L - 2016
Sold out

£12.63

/ btl 0.75 L

We will notify you by e-mail as soon as new stocks or vintages ar available.

Details for Pittacum Val de la Loba 2016

Type

Wine Red Crianza

Origin

Grapes

Producer

Alcohol content

14.0%

Bottle size and vintage

0.75 L - 2016

Food pairing

Mushrooms / Oily fish / Rice dishes / White meats / Poultry / Octopus / Omelette / Vegetable casseroles

Tasting notes

  • ViewBright / Picota cherry red / Intense / Clean
  • Bouquet:Ageing notes / Higly aromatic / Violets / Hardwoods / Fruit aromas / Floral scents
  • Mouth:Balanced / Elegant / Complex / Smooth / Persistent / Fresh / Long finish / Dense

Recommendations

  • Optimum serving temperature:Between 15ºC and 16ºC

Viñedos y Bodegas Pittacum

Viñedos y Bodegas Pittacum

The Pittacum project started out in 1999 in Arganza, in Bierzo, a Denomination of Origin undergoing rediscovery in the province of León. A deep passion for wine led three associates from Ponferrada to join forces and concentrate on the indigenous black grape variety, Mencía, with the clear intention of showing that their local wines had plenty of personality. A few years later, in 2002, Terras Gauda acquired 65% of the winery. Bodegas Pittacum own 5 hectares of vineyards pl...