|Type||Frizzante white wine|
Sparkling wine obtained from Chardonnay grapes fermented with the Charmat method in an autoclave for about thirty days. It is a purely "summer" wine: dry, slightly fragrant, thirst-quenching and undemanding. Excellent for snacks, pizza and as an aperitif.
Drinking and storing
Nani - Castello di Rubaro
It was 1967 when Primo and Antonio Nani founded in the heart of the Berici Hills, in Nanto in the province of Vicenza, a typically Venetian winery, dedicated to convivial, ready and bulk wine products. A few years later, after having understood the potential of this territory and its splendid vines, both international and indigenous, the Nanis were the pioneers in specialising in denomination wines, strictly bottled. Quality thus became the priority, and since the 1980s the...