This 100% Garnacha wine is only made in exceptional years, depending upon the climate and the grape quality, when typicality can be extracted from the terroir. Crafted in the traditional way, a first selection of the grapes occurs in the vineyard, with the second taking place in the winery, so that only the best are used.
Aged for 15 months in French oak barrels.
What does this wine taste like?
|Picota cherry red / Pale|
|Red fruit / Mineral notes|
|Complex / Elegant|
Drinking and storing
Red meats, Game dishes
|Ageing period||15 months|
|Type of wood||French oak|
|Clarification and filtration||Bottled unfined and unfiltered|
|Vine age||70 years|
|Soil||Schist / Slate / Quartz|
Maldivinas came into being in 2006, arising from the passion for wine felt by Guillermo Fernández and Carlos Arenas. The winery is to be found at Cebreros (Ávila), an area well-known for its wine-making tradition. They own 3 parcels outright, 1 transferred to them and another which they manage. There they grow the indigenous grape Garnacha, on slate and granite soils, at an altitude of over 800 metres. The vines range in age between 20 and over 85 years old. At Maldivinas they...