De Blas Serrano

Food pairing

Red meats / Roast suckling pig / Barbecues / Suckling lamb

Tasting notes

• ViewBright / Garnet / Opaque / Clean
• Bouquet:Spicy notes / Roasted notes / Complex / Higly aromatic / Cocoa / Liquorice / Expressive / Fruit aromas / Clove / Fruits of the forest
• Mouth:Balanced / Persistent / Fresh / Long / Ageing notes / Fruit notes / Rounded / Ripe black fruit / Well-integrated wood / Fine tannins / Voluminous / Oak

Recommendations

• Optimum serving temperature:Between 15ºC and 18ºC