£37.09/ btl 0.75 L
Details for Clos d'Agon 2014
Bottle size and vintage
The top notch offering from the winery that Peter Sisseck oversees in Calonge (Empordà), a very good vintage and a red that has since become a benchmark wine in the region.
Between 12 and 24 months in barrel.
- Vinification material:Wood
- Ageing period:Between 12 and 14 months
- Optimum serving temperature:Between 16ºC and 18ºC