Amistat Blanc

Food pairing

Fish / Mediterranean cuisine / Anchovies / Risotto / Dishes with truffles / Roasted peppers

Vineyard

• Vine age:Between 67 and 57 years
• Soil:Schist
• Climate:Mediterranean
• Yields:Low yields

Production

• Vinification material:Wood
• Ageing period:12 months
• Type of wood:French oak

Tasting notes

• ViewBright / Straw yellow / Clean
• Bouquet:Red fruit / Spicy notes / White flowers / Plums / Powerful / Fruit aromas / Floral scents / Dried fruit and nuts / Quince
• Mouth:Spicy notes / Fresh / Ageing notes / Good acidity / Rounded / Harmonious

Recommendations

• Optimum serving temperature:12ºC