Aldonia

Food pairing

Pasta with bolognese sauce / Stuffed aubergines / Meats with creamy sauces

Vineyard

• Vine age:Between 45 and 105 years

Production

• Vinification material:Wood
• Ageing period:12 months
• Barrel age:Used
• Type of wood:French and american oak

Tasting notes

• ViewBright / Picota cherry red / Violet glints / Semi-opaque
• Bouquet:Red fruit / Spicy notes / Undergrowth notes / Fruit aromas / Floral scents / White pepper / Fresh flowers
• Mouth:Fleshy / Velvety / Rich / Pleasant / Well-integrated acidity / Easy to drink / Strawberry-cream candy / Cedar

Recommendations

• Optimum serving temperature:Between 15ºC and 16ºC