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Conde de Haro Brut Rosé 2016

Conde de Haro Brut Rosé



/ 0.75 L btl
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    Free delivery over £50
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Spec sheet

AllergensContains sulfites
Alcohol contenti11.5%

The wine

The Conde de Haro rosé is a sparkling single varietal Garnacha Tinta made according to the traditional method. The must ferments in tank and matures for four months on its lees. Afterwards, the second fermentation lasts for about four months and then the wine rests in bottle for a further 14 months.

The colour of onion skin with coppery glints. Fine, delicate bubbles. Aromas of tropical fruit, refreshing citrus fruits and a ripe undertone of quince jelly with yeasts in the background. On the palate, the sweet-acid interplay continues, highlighted by the creaminess derived from the excellent work with the lees. In addition, delicate floral hints appear as an undercurrent, which are most appealing and take us through to an elegant and persistent finish that rounds off a fresh, flavoursome and striking Cava.

What does this wine taste like?

Salmon / Pale / Bright / Fine and persistent bubbles
Complex / Fruit aromas / Tropical fruits / Fresh / Ripe fruit / Peach / Quince
Fresh on entry / Slightly sweet / Good acidity / Elegant / Crunchy / Complex / Well-integrated carbonic acid / Ageing notes / Fruit notes / Citrus notes / Persistent

Drinking and storing

Serve between 6ºC and 8ºC

Food pairing

Aperitifs / Smoked salmon / Iberian ham

Ratings and awards

201590 PK
PK: Parker

Customer reviews

1 review

The winery

Bodegas Muga

Bodegas Muga

Bodegas Muga is a family business founded by Isaac Muga and Aurora Caño in 1932 and located in the historic neighborhood of La Estación in Haro. In its nearly 25,000 square meters, the most traditional production methods are brought together with the most avant-garde techniques. The vineyards of Bodegas Muga, nestled in the foothills of the Montes Obarenes, in the heart of Rioja Alta, enjoy a peculiar climate, partly due to its unique geography and orientation and, secondly,...