Prosecco
The most famous sparkling wine in Italy
Prosecco is Italy's most famous sparkling wine. A young and fresh style of wine from Veneto, it is mainly available in brut, extra dry and dry versions. It is a sparkling wine with an excellent quality-price ratio that is ideal both as an aperitif and to accompany an infinite number of dishes.
Prosecco is the perfect way to bring bubbles and sparkles to your next celebration. Enjoy its light, refreshing flavour that makes every sip a special one. With just the right amount of sweetness, this Italian sparkling wine will be a hit with all your guests. Plus, its comparatively lower alcohol content than other wines makes it enjoyable for everyone at your party!
At Vinissimus we have selected proseccos from the best wineries for you. Buy them in our shop and you will enjoy even better value for money. And on our blog, be sure to read our article on Italian Prosecco: the definitive guide.


Bortolomiol Valdobbiadene Brut Ius Naturae 2023
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Bortolomiol Valdobbiadene Demi-Sec Suavis 2023

Bortolomiol Valdobbiadene Extradry Bandarossa 2023


Bisol Valdobbiadene Superiore di Cartizze 2022


Bortolomiol Valdobbiadene Brut Prior 2023



Foss Marai Valdobbiadene Brut Strada di Guia

Foss Marai Valdobbiadene Extradry Strada di Guia

Foss Marai Valdobbiadene Superiore di Cartizze



Bortolin Valdobbiadene Extradry Rù 2020


Col del Sas Valdobbiadene Brut Rive di Solighetto

Col del Sas Valdobbiadene Dosaggio Zero Quindici16



Col Vetoraz Valdobbiadene Brut Dosaggio Zero 2017



Col Vetoraz Valdobbiadene Sup. di Cartizze 2021

Col Vetoraz Valdobbiadene Extradry 2021




Bortolomiol Valdobbiadene Nature Motus Vitae 2018



Bortolomiol Valdobbiadene Extrabrut Audax 0.3 2024
What is so special about Prosecco?
Prosecco is a sparkling wine that has gained immense popularity in the past decade. Its versatility, affordability, and distinct taste have made it a favourite of wine enthusiasts worldwide. Prosecco is produced from the Glera grape variety, which is grown mainly in the Veneto region of Italy.
One unique feature of Prosecco is its production method. Unlike Champagne, which undergoes secondary bottle fermentation, Prosecco undergoes this process in stainless steel tanks. This technique preserves the freshness and fruitiness of the wine while also making it more affordable for consumers.