Valtuille El Rapolao

Vineyard

• Vine age:100 years
• Soil:Clay
• Climate:Atlantic with continental influence

Production

• Ageing period:12 months
• Barrel age:Used
• Type of wood:French oak

Tasting notes

• Bouquet:Herbaceous notes / Fresh fruit / Earthy notes
• Mouth:Powerful / Fresh / Elegante

Recommendations

• Optimum serving temperature:Between 15ºC and 17ºC
• Drinking and storing:Drink now or keep until 2026