£ 17.65/ btl 0.75 L
Details for Santbru 2014
Bottle size and vintage
In homage to the founder of the monastic order of Carthusian monks who, back in the 12th Century, were the first to grow vines and make wine in this area.
The main grape variety used in production is the Carineña, grown in vineyards aged between 60 and 80 years old.
Aged for 12 months in French oak barrels.
- ViewPicota cherry red / Dark / Opaque
- Bouquet:Spicy notes / Mineral notes / Balsamic notes / Dark chocolate / Fruit aromas / Ripe black fruit
- Mouth:Persistent / Fresh / Long finish / Rounded
- Optimum serving temperature:Between 16ºC and 18ºC