| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
Spec sheet
The wine
Strain strain selection of the upper part of the La Esperilla estate in Clavijo. This area of the farm has silt-sandy soils, with little vigor, where the plant naturally regulates the load. The size of the clusters is smaller to provide a great concentration accompanied by an excellent acidity. Malolactic fermentation in 225 l French oak barrels. After aging for 10 months, it goes to fudres of 2,500 l for 7 months after which the tuning is done in concrete tanks. It has a ruby red color with purple highlights, the nose is fruity, balsamic and spicy. The palate is fresh, complex, with well integrated wood and silky tannins. Long finish
What does this wine taste like?
View | Ruby red / Blueish glints |
|---|---|
Bouquet | Fruity / Balsamic notes / Spicy notes |
Mouth | Fresh / Complex / Well-integrated wood / Silky tannins / Long finish |
Drinking and storing
Serve between 15ºC and 16ºC
Food pairing
Cured cheeses / Suckling lamb / Chops / Casseroles / Game
Ratings and awards
| 2015 | 93 PN | 93 SK |
|---|
PN: PeñínSK: Suckling
Customer reviews
Vineyards
La Esperilla
| Vine age | 60 years |
|---|---|
| Soil | Silt / Sand / Limestone |
| Climate | Mediterranean with Atlantic influence |
The winery
Bodegas Proelio
Bodegas Proelio is a modern, dynamic and avant-garde winery of DOCa Rioja. And all in a space marked by elegance and the purest tradition, which is the best guarantee of the highest quality. Bodegas Proelio is based on three basic pillars: the varieties they use to make their wines; its own vineyards at almost 800 meters altitude; and its unique orientation to the north. It is their way of guaranteeing the grape's varietal character, its freshness and its acidity. These three...
