Puglia Pinot Grigio by Paololeo has a brilliant straw yellow color; delicate aromas of green apple and pear, with hints of thyme and Mediterranean aromatic herbs; fresh and light taste, very pleasant. Well balanced in acidity and softness.
Drinking and storing
Paolo Leo, born in 1960, grew up in a family where producing wine was an inevitable inheritance; the founder of the family began making wine in the Masseria Monticello at the beginning of the 20th century, and it was his son Paolo Leo who inherited the land and built the wine making area in the village. And today it is still an heir, Paolo Leo, Nicola's son, who runs the new winery, together with his wife Roberta and sons Nicola, Stefano, Francesco and Alessandro. The...