Cannonau is one of the oldest grape varieties in Sardinia. Its Nuragic origin has now been established. Pala Cannonau has a dark red color with an impenetrable ruby-purple edge. Notes of blackberry jam, small red fruits combined with notes of leather and spices. Tannin present but elegant, structure and body, long persistence. Ideal in combination with grilled or braised red meats, savory or spicy first courses, aged cheeses, game.
Drinking and storing
Ratings and awards
une merveille de grenache ( cantonaux ) sarde une belle maison ( Pala ) A recommander a "petit prix "
Near Dolianova, in the Cagliari hinterland, there is an air of suspension, almost sacred, typical of the bleak Sardinian interior, where the confusion of the sea seems very far away. In the shadow of the Cathedral of San Pantaleo, one of the most evocative examples of Sardinian Romanesque, works the Pala family with a firm and practical outlook. A modern and dynamic winery, but without frills and well rooted in tradition, Pala is a reality centred on environmental sustainability....