| Type | Amontillado sherry |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 16.5% |
Spec sheet
What does this wine taste like?
View | Amber / Golden glints |
|---|---|
Bouquet | Sharp / Fruit aromas / Dried fruit and nuts / Hazelnuts / Ageing notes / Fine woods |
Mouth | Smooth / Full-bodied / Dry / Complex / Saline notes / Ageing notes |
Food pairing
As an aperitif / White meats / Oily fish / Cured cheeses / At room temperature
Customer reviews
The winery
González Byass
It was 1835 when the young Manuel María González Ángel began a long career dedicated to the world of wine. He started his career as a merchant, but his business grew so quickly that he soon became involved in production. He did so under the guidance of his maternal uncle, José Ángel, who taught him everything he knew. In his honour, he christened the founding solera "Solera del Tío Pepe", thus initiating the legend of the most famous Fino in the world.To this legend that crossed...
