
Eos de Loxarel Syrah
2018BIODYNAMIC
Other bottle sizes and vintages
Details for Eos de Loxarel Syrah 2018
Food pairing
Grills / Cured cheeses / Marinated meats / Magret of duck / Oven-cooked meats / Grilled meat
Production
- Vinification material:Wood
- Ageing period:10 months
- Type of wood:French oak
Tasting notes
- ViewBright / Picota cherry red / Clean / Quite opaque / Brick-red hues
- Bouquet:Spicy notes / Cherries / Roasted notes / Herbaceous notes / Cocoa / Coffee / Balsamic notes / Liquorice / Violets / Floral scents / Indian ink
- Mouth:Elegant / Spicy notes / Long / Ageing notes / Fruit notes / Good acidity / Well-integrated tannins / Well-integrated wood
Recommendations
- Optimum serving temperature:Between 14ºC and 16ºC