| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 15.0% |
| Production | 15,000 bottles |
Recommended

Spec sheet
The wine
Merlot and Cabernet Franc grapes are blended most elegantly in a wine originating from an exceptional terroir and presenting an excellent letter of introduction: made by Silvio Denz and Peter Sisseck. A wine that has only recently appeared on the market, which marks Sisseck’s return to Bordeaux and one that will surely please the most discerning of palates.
NOTE: Wine comes under the Saint-Emilion.
What does this wine taste like?
| Light | Bold | |
|---|---|---|
| Smooth | Tannic | |
| Dry | Sweet | |
| Soft | Acidic |
Bouquet | Higly aromatic / Redcurrants / Plums / Chalk |
|---|---|
Mouth | Silky tannins / Elegant / Good acidity / Balanced |
Drinking and storing
Serve between 17ºC and 18ºC
Food pairing


Veal steak / Rabbit with mushrooms / Wild mushroom risotto
Ratings and awards
| 2022 | 94-96 PK | 16.5 JR | |||
|---|---|---|---|---|---|
| 2020 | 95 PK | 97-98 SK | 97 DC | ||
| 2019 | 94 PK | 98 SK | 91 WS | 97 DC | |
| 2018 | 94+ PK | 16.5 JR | 97 SK | 95 WS | 95 DC |
| 2017 | 17 JR | 95 SK | 93 WS | 93 DC | |
| 2016 | 92 PK | 16 JR | 98 SK | 93 WS | 96 DC |
PK: ParkerJR: Jancis
robinsonSK: SucklingWS: Wine
spectatorDC: Decanter
Wine critics reviewsReviews by Parker, Jancis Robinson, Suckling, and Parker
Customer reviews
Vineyards
| Vine age | 45 years |
|---|---|
| Soil | Limestone |
| Climate | Atlantic |
| Surface area | 8.00 hectares |













