Castillo de Monte la Reina Verdejo FB

Food pairing

Seafood / White fish / Rice with fish

Production

• Ageing period:Between 5 and 7 months
• Type of wood:French oak

Tasting notes

• ViewClean / Deep yellow / Brillante / Luminoso
• Bouquet:Toasty notes / White flowers / Ripe fruit / Expressive / Fruit aromas / Floral scents / Dried fruit and nuts / Intenso
• Mouth:Citrus notes / Ageing notes / Good acidity / Harmonious / Floral notes / Tropical fruit / Bitter almond

Recommendations

• Optimum serving temperature:Between 10ºC and 12ºC