£ 67.55/ btl 0.75 L
Details for Abadía Retuerta Pago La Garduña 2015
Bottle size and vintage
Pago La Garduña, Pago Negralada and Petit Verdot are the three single estate wines from Abadía Retuerta, with each one being an expression of their parcel of origin. A wine made from 100% Syrah grapes and with 20 months of oak ageing: an intense colour, good structure, an abundance of fruit and pleasant tannins. A fine wine which has deservedly won praise and recognition in several international competitions, such as a Gold Medal at the prestigious International Wine Challenge (IWC) 2008, organised by the UK wine magazine group William Reed, in which up until then only five Spanish wines had received acknowledgement, with Pago La Garduña being the only 100% Syrah.
Pago Garduña 2005 also received a Gold Medal at the Concours Mondial de Bruxelles.
Matured for 20 months in new French Allier oak barrels.
- ViewPicota cherry red / Intense
- Bouquet:Red fruit / Spicy notes / Toasty notes / Balsamic notes / Fruit aromas / Floral scents
- Mouth:Powerful / Balanced / Elegant / Smooth / Persistent / Long / Expressive
- Optimum serving temperature:Between 15ºC and 17ºC
Bodega Abadía Retuerta’s name comes from two words that define and describe the land: Ribula Torta which means a “winding river bank”. The first written reference alluding to the importance of the Abadía vineyards dates back to the 17th Century, and shows that the wine sold by the monks who were living there dominated the market in Valladolid, Castile’s largest city. More recently, in the 1970s, the former owners pulled up the vines growing at that time and, after extensive...