£20.80/ btl 0.75 L
Details for Tantum Ergo Chardonnay 2017
Bottle size and vintage
A Cava from the Utiel-Requen region, where there is a continental climate with Mediterranean influences and the soils are limestone-clay, made from Chardonnay and Pinot Noir grapes selected from low-yielding grapevines and fermented in new 400-litre capacity American oak barrels at a controlled temperature (16°).
NOTE: Due to the fact that minimal filtration has occurred, in order to appreciate to the full its high quality, some precipitation may occur.
Matured on its lees for at least 21 months. Disgorged by hand.
- ViewIntense / Deep yellow / Fine bubbles
- Bouquet:Higly aromatic / Floral notes / Vanilla / Fruit aromas / Dried fruit and nuts / Ripe white fruit
- Mouth:Powerful / Balanced / Complex / Long / Full / Creamy
- Optimum serving temperature:Between 7ºC and 8ºC
Tantum Ergo es de lo mejor que se elabora en España. Cava con mucha personalidad que marida muy bien con muchos platosby: Jose Crespo (27/11/2018) - Vintage 2014
Uno de los mjores
Cava excepcional. Posiblemente uno de los mejores cavas que se hagan en España en la actualidad. Un chardonnay de libro. Enhorabuena
Bodegas Hispano-Suizas is the personal project of Marc Grin (wine producer and business director), Pablo Ossorio (oenologist) and Rafael Navarro (winemaker). Three friends with considerable experience in the wine world who one day decided to join forces and put their efforts into their own business and work towards an ambitious goal: to create comprehensible and affordable masterpieces. Our opinion: Well done! Whenever released, they have been amazing to say the least. They ...