Dear Customer,

Due to the extensive work we are carrying out to comply with the new post-Brexit regulations and improve our services, we inform you that we won't be able to dispatch orders to the United Kingdom for a short period of time. We hope to resume service at the beginning of January 2021.

We are sorry for any inconvenience this may cause you and hope to see you back on our e-commerce very soon.
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Bodegas y Viñedos Mengoba

Bodegas y Viñedos MengobaBodegas y Viñedos Mengoba

Mengoba is the winery personally run by Gregory Pérez, a real enthusiast within his profession, and today a benchmark in the Bierzo region.

Starting out in 1998 at the Château Cos d'Estounel, Gregory learnt the practical art of pruning and wine-growing at the hands of Guy Mallet. In Spain, he formed part of the team at Luna Beberide and was one of the creators of Paixar, one of Bierzo’s best wines.

The vineyards of Bodegas Mengoba extend over Espanillo, Valtuille, Villafranca de El Bierzo and Carracedo, on slatey, calcareous and stony soils, where the old grapevines are grown in bush form. Work on the vines is purely hand-crafted, with traditional ploughing, and minimal use of treatments, owing partly to the high altitude at which the vines are situated and to the air currents they experience.

  • EnologistGregory Pérez

Wines from Bodegas y Viñedos Mengoba

4.1/5
(Based on 24 reviews on 10 wines)