A very current interpretation of the primitive, first Apulian wine among the best 100 wines in the world for Wine Spectator. Intense ruby red. Fruity hints of plum, blackberry and raspberry combine with spicy hints of pepper, coffee and cocoa. In the mouth it is soft, and rich, pleasant and elegant, with good intensity and persistence.
Drinking and storing
Quality but for the price, you could shop around
Much depends on the vintage, I like it for reliability but I sense as I drink more that there are other better value for the taste wines around
Excellent primitivo dont les arômes nous rappellent le charme des Pouilles