Details for Musto Carmelitano Serra del Prete 2016
Review
Ruby color with deep violet, bright nuances. The nose is rich and complex with notes of red and black fruit, strawberry, lavender, licorice and leather. On the palate it is very rich, structured and savory, with good and tasty tannins and excellent persistence.
Production
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC
