| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
Spec sheet
The wine
From a futuristic cellar, a jewel of functional architecture partly inspired by the shape of a competition Ferrari, comes, as an entry wine, La Massa. La Massa is a , full-bodied and opulent wine with a bright ruby red colour. The bouquet has intense fruity aromas of cedar, strawberry and cherry, combined with hints of wood. The taste is thick and creamy; the finish is long and enjoyable. Ideal throughout the whole meal and in combination with red meat, game and aged cheeses.
What does this wine taste like?
View | Ruby red / Bright / Luminous |
|---|---|
Bouquet | Cedar / Strawberries / Cherries / Boisé / Eucalyptus |
Mouth | Deciso / Creamy / Persistent / Tannino ben integrato |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
Carni saporite / Game meats / Cured cheeses
Ratings and awards
| 2019 | 94 PK | |
|---|---|---|
| 2017 | 91 PK | 93 SK |
| 2016 | 93 PK | |
| 2015 | 92 PK | |
| 2013 | 92 PK | |
| 2011 | 92+ PK |
PK: ParkerSK: Suckling
Customer reviews
The winery
Fattoria La Massa
Having left the Chianti Classico consortium for years, Giampaolo Motta, with a past in the leather sector, has converted some of the finest Panzano in Chianti plots into Bordeaux vineyards. The maniacal harvest and vinification, in perfect Bordeaux style, is followed by aging in partially new barrique, which combined with the grapes from the other side of the Alps is a straight-forward, territorial and masterfully conducted Sangiovese. A futuristic cellar, a jewel of functional...
