What does this wine taste like?
|Pale yellow / Greenish glints|
|Fresh / Citrus fruits / Pineapple / Pear|
|Fresh / Good acidity / Mineral|
Drinking and storing
Soft cheeses / Ceviche / Fish in sauce
The Ventisquero winery started out its life in the Maipo valley in Chile in 2000 under the leadership of oenologist Felipe Tosso. Their first wines were made there and three years later the winery expanded to include vineyards in the Casablanca valley and the prestigious Apalta valley, which would soon become home to some of the top wines from the Viña Ventisquero brand. The winery's young but experienced team have always aimed to show the diversity of local landscapes through...