Corambres

Food pairing

Cooked sausages / Rice dishes / Salads / Pasta dishes / Tapas / Any type of meat / Mild cheeses

Vineyard

• Vine age:40 years
• Soil:Stony / Limestone

Production

Tasting notes

• ViewPicota cherry red / Intense / Violet rim / Deeply-coloured
• Bouquet:Mineral notes / Roasted notes / Complex / Balsamic notes / Wild fruits / Powerful / Fruit aromas / Red berries
• Mouth:Balanced / Smooth / Fruit-forward / Pleasant / Good entry / Easy to drink

Recommendations

• Optimum serving temperature:Between 14ºC and 16ºC