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Details for Château Le Crock Saint-Estèphe 2016
Review
The Château Le Crock vineyard is located in Saint-Estèphe, north of the left bank, between the Crus Classés Château Montrose and Château Cos d'Estournel.
Belonging to the Cuvelier family, as well as Château Léoville Poyferré, it benefits from the same expertise as this Grand Cru Classé. Recognized in 1992 as a Cru Bourgeois, and elevated in 2003 to the rank of Cru Bourgeois Supérieur, Château Le Crock today confirms this level of quality, vintage after vintage.
With a precise texture, this ample wine, with a long length of mouth, will satisfy the most demanding. Severe nose, supple, mellow mouth, fairly fresh, tight, good density, tight finish.
Vineyard
- Soil:Gravel surface
- Climate:Continental
Recommendations
- Optimum serving temperature:Between 13ºC and 14ºC