Château Bonfort Montagne Saint-Emilion
2016Montagne-Saint-Émilion (France)
Château Bonfort Montagne Saint-Emilion 2016
Review
12 km north of Saint-Emilion, Château Bonfort becomes a small area of 4 hectares, a sanctuary of the specific qualities of the denomination, a concentrate of flavors so typical of Saint-Emilionnais.
Pleasant nose with pleasant toasted and smoky notes. Structured, elegant and fine wine with a predominance in the tasting of the Cabernet grape variety.
Food pairing
Red meats / Poultry / Hard cheeses / Magret of duck
Vineyard
- Vine age:Between 25 and 30 years
- Soil:Clay sand / Clay silt
- Climate:Continental
- Yields:Moderate yields
Production
- Barrel age:New and semi-new
- Type of wood:French oak
Tasting notes
- ViewDark picota cherry
- Bouquet:Toasty notes / Flowers / Smoky notes / Black fruit
- Mouth:Structured / Persistent / Enveloping tannins
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC
- Decanting:Aeration is recommended
- Drinking and storing:Drink now or keep until 2026
