£12.90/ btl 0.75 L
Details for Boig Per Tu 2017
Bottle size and vintage
Boig per Tu is a great wine ambassador for the Montsant: a Mediterranean Garnacha, fresh yet warm too, with aromas of undergrowth such as rosemary and thyme, very approachable right from the start, and with a notable contribution from the Cariñena (20%) which enhances its minerality. It's also yet another example of the elegance and pleasantness that we've grown accustomed to from this winery: refinement and good taste are 'trademark' Joan Ignasi Domènech.
Proving an ambassador for both region and maker, this is an intense and juicy wine, which benefits nonetheless from half an hour's aeration. Let it breathe and you'll enjoy a fruity wine (blueberries and redcurrants), enriched with notes of freshly-toasted bread, a slightly earthy undertone and a suggestion of sweetness. On the palate, it reveals good structure and depth, and above all, excellent balance. A very polished and well-defined composition, and with good acidity enabling it to be enjoyed now or in a few years, and even over two days; it isn't easily affected by oxidation.
Paté / Beefburgers / Roast suckling pig / Grilled meats / Wild boar
- Optimum serving temperature:Between 16ºC and 18ºC
Monsant que streaming por su redondez y calidad
Fue mi primer Monsant que me abrió esta región de vinos. Una nueva generación con sabores más modernos para degustar fuera de los tonos de vinos clásicos.
Joan Ignasi Domènech, who owns the winery, is a businessman whose only previous link with the wine world at the beginning was that his family came from Falset (Priorat). In 2002, attracted by the fascinating world of wine and with the full support of his wife and two sons, he created his own winery: Vinyes Domènech, which is a truly exemplary estate with10 ha of vineyards situated in an environment of great ecological interest (the whole15 ha estate lies within a protected na...