
Campinuovi Montecucco Sangiovese Riserva 2015
Review
Intense ruby red with garnet reflections, the nose is elegant, with an intense aroma of ripe red fruits, violet, mineral notes, tobacco and leather; on the finish there is a beautiful balsamic note. Mouth rich in fruit, powerful on the gustatory impact, with a tight tannic texture in excellent balance with acidity. Long persistence on fruity tones. Perfectly accompanies red and roasted meats, game, boiled meats, aged cheeses.
Production
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC