
Berthet-Bondet Trio
2018ORGANIC
Details for Berthet-Bondet Trio 2018
Food pairing
Cooked sausages / Smoked meats / Grilled meat
Vineyard
- Vine age:15 years
- Soil:Gravel surface / Marl
- Climate:Continental
Production
Tasting notes
- ViewRuby red
- Bouquet:Red fruit / Spicy notes / Earthy
- Mouth:Light / Versatile / Rustic
Recommendations
- Optimum serving temperature:Between 13ºC and 15ºC