Argiolas Nasco di Cagliari Iselis

From calcareous soil, deriving from calcareous-marly sediments, this Nasco shows a beautiful straw yellow color. The wide and harmonious perfume expresses notes of yellow flowers, tropical fruit and light musky sensations in the background. Soft and enveloping, it has a very long and pleasant finish in the mouth. It goes well with fish-based appetizers, mint potato culurgiones, marinara risotto, artichoke risotto, stewed and barbecued fish, white meats, medium-aged cheeses.