£35.10/ 0.75 L btl
Argiolas Korem is an intense Sardinian wine with a deep ruby red color. The nose expresses great olfactory charm, with hints of black cherries, black olives, tobacco and myrtle. In the mouth it is harmonious and velvety, with important tannins and a finish of fruit in alcohol. Perfect to accompany pasta and risotto with meat sauce, stewed red meat, game, roasted and grilled meat and aged cheeses.
Drinking and storing
Ratings and awards
Argiolas is the most important winery on the island of Sardinia, producing archetypal wines from local grape varieties. Antonio Argiolas, who died in 2009 at the age of 102, inherited seven hectares of vineyards from his father in 1938 and was the first on the island to switch to modern viticulture to achieve quality rather than quantity. His sons, Franco and Giuseppe, replanted the vineyards in the 1980s in order to reduce yields and focus exclusively on Sardinian grapes....