
Alvar de Dios Aciano
201792
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Details for Alvar de Dios Aciano 2017
Food pairing
White meats / Poultry
Vineyard
- Vine age:100 years
- Soil:Sand
Production
- Vinification material:Wood
- Ageing period:12 months
- Barrel age:Used
- Type of wood:French oak
Tasting notes
- ViewBright / Picota cherry red / Clean / Violet glints
- Bouquet:Fresh / Aromatic herbs / Wild fruits / Floral scents / Berries
- Mouth:Balanced / Mineral notes / Dry / Expressive tannins / Undergrowth notes / Limestone / Austere
Recommendations
- Optimum serving temperature:16ºC